Pierwsi prelegenci konferencji TSW

Eng. Richard Danko Mendel University in Lednice, Czech Republic

Project Manager and Research Assistant at Mendel University, Faculty of Horticulture in Lednice. He is in the final stage of his doctoral studies, with scientific interests focused on sustainable viticulture, plant physiology, and preventive techniques, including the Simonit & Sirch method. Certified Advanced Master Pruner (Simonit & Sirch) in training grapevines using the Guyot method and spurred cordons. He runs a consultancy specializing in viticulture and vineyard management and manages his family’s boutique winery in Hustopeče, South Moravia. Additionally, he works as a private champagne sommelier.

Assoc. Prof. Magdalena Kapłan University of Life Sciences in Lublin

Professor at the University of Life Sciences in Lublin, Head of the Department of Pomology, Nursery Production and Enology at the Faculty of Horticulture and Landscape Architecture. Her scientific work focuses on improving technologies for nursery stock production, apple and grapevine cultivation, as well as wine production. She is the author of numerous scientific and applied publications and collaborates with research centers both in Poland and abroad. Combining scientific knowledge with practice, she is co-owner of a grapevine nursery and the Nobilis Vineyard, whose wines have won awards at national and international competitions.

PhD. Eng. Janusz Mazurek Wrocław University of Environmental and Life Sciences

Wojciech Niemiec Biological Products Manager at Agrosimex

Biological Products Manager at Agrosimex. He gained experience through internships at renowned research institutions, including the experimental orchard at the Warsaw University of Life Sciences (SGGW), the Research Institute of Horticulture in Skierniewice, and the BASF research station. He also worked in the United States at one of the largest ornamental plant greenhouses, as part of The Ohio State University program. Currently, he is responsible for the development and implementation of biological solutions in crop production, combining scientific knowledge with practice. Privately, he is passionate about horticulture, motorization, and travel; together with his family, he runs a fruit farm focused on the cultivation of blackcurrants and cherries.

PhD. Eng. Dariusz Paszko University of Life Sciences in Lublin

PhD in Agricultural Sciences, specialist in horticultural economics. For over 30 years he has been associated with the University of Life Sciences in Lublin, working at the Department of Management and Marketing at the Faculty of Agrobioengineering. He teaches courses in economics, management, marketing, and production economics, and conducts research on production costs and profitability in horticulture, including viticulture. Author of over 150 scientific and popular science publications. He gained practical experience as a manager at the large-scale horticultural farm Agronom Berries. For more than a decade, he has run his own vineyard in the Roztocze region, combining research with hands-on practice. In his free time, he enjoys hiking in the Tatra Mountains.

Piotr Stopczyński oenologist